Open to professional and amateur, old and young, the Awards celebrate the very best in food photography and film from around the world.

The Finalists are invited to a magnificent Champagne Taittinger reception at the world-renowned Mall Galleries, London followed by a five-day public exhibition.

The prize pool is worth £8000 and Finalists benefit from huge amounts of coverage of their work.

More information and entry via the Pink Lady competition website (opens in new tab).